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We show
how to make moldy dinner rolls, ghost sandwiches, spider cupcakes and a creepy
monster hand for the witch's brew. These tasty treats are sure to scare up an
appetite for all your dinner guests.
Witch's Brew Punch
Ingredients: equal parts cranberry juice and lemon-lime
soda Preparation: Mix juice and lemon-lime soda in a large
cauldron (any large container). You can add sherbet to your desired taste as
well. Sprinkle in goblin teeth (cloves) and dried spiders (raisins). To make a ghoulish floating hand, dissolve
gelatin in boiling water, allow the water to cool, then pour the gelatin mixture
into a surgical glove. Make sure that the glove isn't powdered. Secure the
liquid inside tightly with a rubber band. Chill the glove in the freezer until
you're ready to add it to the punch.
Pumpkin Container In this example, black-bean soup has been poured into a hollowed-out pumpkin, which makes a great centerpiece. For a creepy touch, pour circles of sour cream on top of the soup, then drag a toothpick or chopstick through the circles to create the look of a spider web.
Spider Cupcakes Make any cupcake a scary one by decorating it with licorice, jelly beans and red candies. Four licorice sticks added to each side serve as the spider legs, jelly beans serve as the body and two red candies can make for great spider eyes.
Ghost Sandwiches Any sandwich can be a ghost sandwich in just a few steps. Instead of fixing plain toast for breakfast or toasting a sandwich, toast the bread first, then use Halloween cookie cutters to cut out the shape from the toasted bread. Do this with two pieces of toast and make a sandwich, or decorate with raisins for some ghost toast. Moldy Dinner Rolls Before placing dinner rolls in the oven, sprinkle them with green food coloring. When the rolls come out of the oven, they will appear moldy.
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L. Sharp
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